Koroneiki Extra Virgin Olive Oil – Greece

Description

Medium

Greece 

Polyphenols: 638

Oleocanthal: 346

Acidity: 0.24

This estate Koroneiki olive oil is a 10x WINNER in NYIOOC (New York International Olive Oil Competition), the world’s largest olive oil competition. Produced right outside Sparta, Greece, it is this family-owned grove’s most Awarded Extra Virgin Olive Oil. Smooth and grassy with artichoke notes, pepperiness, freshness and with over 638 mg/kg of polyphenols (antioxidants), it is excellent on any dish. This is not your ordinary extra virgin olive oil.