Truffle Salt




A heady, aromatic blend of hand-screened, air-dried Italian black truffle and sea salt that transforms anything into an exotic mealtime treasure.

Suggested uses:

From scrambled eggs to pasta dishes, cooked vegetables to pates and roasted meats, it’s the ultimate way to enjoy the true flavor of truffle every day. Just a dusting on hot and buttery or juicy foods releases its incredible suite of natural aromatics to make even mashed potatoes into pure heaven


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