Blood Orange BBQ Bourbon Chicken w/Pineapple Balsamic
Write a review
- 1 Chicken Breast (per serving)
- 2 Tbsp Olivia's Blood Orange Olive Oil
- 1 Tsp of Olivia's Pineapple White Balsamic
- 1/2 Tsp JM Thomason's BBQ Bourbon Rub
- Combine the Blood Orange Olive Oil, Pineapple Balsamic and BBQ Bourbon Rub.
- Pour over chicken and grill until chicken is fully cooked
- You can also use this rub on fish or pork!
Olivia Olive Oil https://oliviaevoo.com/