Description
Our Butter Olive Oil captures the rich, creamy flavor of butter in a smooth, pourable olive oil — a dairy-free way to add buttery taste to anything.
Drizzle over popcorn, corn, and baked potatoes, toss with pasta or vegetables, use in place of butter in baking, or finish seafood like lobster and scallops.
You’ll love the taste and experience its rich, buttery body.
