Description
Sip, Drizzle and Savor Bright & Fresh Flavors Featuring our Delicious Olive Oils and Vinegars
Monday, March 23 11:30-1:30
$65 (includes printed recipes to take home and 10% discount off all items purchased during/after class)
Menu:
Sip: Cucumber Fizz
Salad: Black & Blue Salad
Soup: Roasted Carrot
Sandwich: Sweet Heat Melt
Sweet: Hummingbird Bundt Cake
And a bonus recipe for breakfast!