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Basil Peach Mimosa

Ingredients

  • 1 1/2 tablespoons Olivia's Peach White Balsamic Vinegar
  • 1/2 teaspoon Olivia's Basil Olive Oil
  • 6 oz sparkling wine

Instructions

  • Add vinegar and oil to a champagne flute and then top with sparkling wine. Enjoy!