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Aged Apple Balsamic Chicken

Aged Apple Balsamic Chicken
Serves 4
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Prep Time
15 min
Cook Time
4 hr
Total Time
19 hr
Prep Time
15 min
Cook Time
4 hr
Total Time
19 hr
Ingredients
  1. 4 bone-in chicken thighs (about 1-1/2 pounds), skin removed
  2. 1/2 cup chicken broth
  3. 1/4 cup Olivia's Aged Apple Balsamic Vinegar
  4. 2 tablespoons lemon juice
  5. 1/2 teaspoon salt
  6. 1/2 teaspoon garlic powder
  7. 1/2 teaspoon dried thyme
  8. 1/2 teaspoon paprika
  9. 1/2 teaspoon pepper
  10. 2 tablespoons butter
  11. 2 tablespoons all-purpose flour
Instructions
  1. Place chicken in a 1-1/2-qt. slow cooker.
  2. In a small bowl, combine the broth, Aged Apple Balsamic vinegar, lemon juice and seasonings; Pour over meat.
  3. Cover and cook on low for 4-5 hours or until chicken is tender.
  4. Remove chicken; keep warm.
  5. Skim fat from cooking liquid. In a small saucepan, melt butter; stir in flour until smooth.
  6. Gradually add cooking liquid.
  7. Bring to a boil; cook and stir for 2-3 minutes or until thickened. Serve with chicken.
Olivia Olive Oil https://oliviaevoo.com/